WebJul 12, 2024 · About three-and-a-half hours later, it’s finally reached an internal temperature of 155 degrees. It’s firm but tender, the meat at this point has a nice red hue from the Cajun coating. We pull ... WebDec 1, 2024 · December 1, 2024 by Zihad. Answer. If you’re looking to cook alligator meat, the best way is to start by boiling it. Boil water in a pot and then pour it over the alligator. Let the alligator simmer for about 30 minutes. After that, you can cook it in a variety of ways. You could fry it, or bake it.
How to Cook Alligator eHow
WebIntro FRIED ALLIGATOR BITES AIR FRYER Air Fryer Recipes with Booger500us 39.7K subscribers Subscribe 10K views 5 years ago I take you along to visit Joe Patti In Pensacola to get Alligator... WebAug 21, 2024 · Prop the gator’s jaws open with a block of wood (careful the teeth are sharp!) Place the gator on a 275 degree bbq pit using pecan wood for smoke flavor. Cook until internal temperature in the tail reaches 165 degrees on an instant read thermometer about 4 … dr wasty cardiologist
how to cook alligator fillet? - Test Food Kitchen
WebDry rub 1 tablespoon Directions 1.Cut down the tail, the bone being a guide to open up the tail. 2.Remove the white fat inside the tail. It will become like a jelly when cooked if not removed. 3.Flip the alligator over and locate the bottom tail muscles. Then locate the tenderloin. Remove the fat cap around the tenderloin. It will be a white fat. WebCut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours. Drain milk then season meat (in the same bowl) with Tony’s Creole Seasoning. Add the mustard to the bowl and mix well, coating meat with mustard. Mix Fish Fry … WebJul 29, 2024 · Cook for 30 minutes. 3 Add cubed alligator meat and cook for another 30 minutes. 4 Add mushrooms, olives, hot sauce, seasonings, Worcestershire, lemons and bay leaves. Cook for 1 hour or until meat is tender. 5 Add cayenne pepper to taste. Serve over hot rice. Some could say the coast is in my DNA! cometothelight uk